Suckerfree Southern Plate Reserve table

751 4th Ave, San Diego, United States
3947 Reviews 4

Plan your dining experience at Suckerfree Southern Plate, conveniently located at 751 4th Ave, San Diego, United States, using our hassle-free reservation system. Enjoy easy table bookings. Secure a culinary journey by dialing +16198927744.

About Suckerfree Southern Plate

Book a table now at Suckerfree Southern Plate
Opening hours

Monday 10:00 - 22:00

Tuesday 10:00 - 22:00

Wednesday 10:00 - 22:00

Thursday 10:00 - 22:00

Friday 10:00 - 22:00

Saturday 10:00 - 22:00

Sunday 10:00 - 22:00


Address

Map

Reviews

1 /5 Rating average

Had reservations but was told when we arrived that they were closing early and had run out of many entrées.

1 /5 Rating average

I made 6:30 reservations, thinking that would be plenty of time to eat and arrive at the theater directly across the street by 7:30. We placed our order right away, but at 7pm we still didn't have our appetizer. We told the waitress that we needed to leave in 20 minutes- she expressed that they only had one person in the kitchen, and that there was no way our food would be out in time. We left without eating- and sat through a three-hour show starving. Additionally, they have no beer on tap even though the taps are there and on the menu. Unfortunatley, I think this is a sinking ship. It's sad to see- we have eaten here several times in the past and enjoyed it.

1 /5 Rating average

We arrived on time for our reservation and proceeded to stand at the host/hostess stand for over 15 minutes while the staff completely ignored us. A party seated at a table stood up and left, and told us as they were leaving that they had been waiting for over an hour for their food, and staff was ignoring them, too. It was clear that the restaurant was short staffed (we only saw two servers and the bartender while we waited), but that doesn't explain why they took the reservation just a few hours earlier, and does not excuse their active disregard for patrons. We left, walked around the block and had a great meal at another establishment.

1 /5 Rating average

I typically never leave reviews but This was the worst experience I have ever had at a restaurant. We made a reservation and had to stand outside for 20 minutes before anyone even came to the front, when we where finally seated 30 minutes after our reservation time and I was served a super dirty cup of water that had food caked in the bottom of the cup. And I did not notice until I had already drank from the cup. We ordered drinks that took forever to arrive and then ordered our food. Our reservation was at 7:15 and by 9:30 we still had not received our food or even gotten an update on if it would be coming out soon. So we asked to leave. We had a cake in the fridge and asked for it back so we could go. They brought it out but held it in the corner until they brought us the drink bill. They did not compensate us for our drinks (which was the least they could have done) they just removed the food from our order. It was $75 for the 6 drinks we ordered. Over all it was the worst experience at a Restaurant we have ever encountered. And we could not even use the restroom while we where there because the bathroom was flooded. BY the time we left they never cleaned off one table from all the people who where there when we arrived. I can understand being understaffed but this was just disappointing. The only good think about this was that our server was polite.

1 /5 Rating average

The service was terrible. Had 6:30 reservations and didn’t have drink order taken until 7:10 and finally received by 7:45. The food was mediocre at best. The only silver lining is that since we were seated outside people would ask how the food was before entering and we could warn them.

5 /5 Rating average

We had a reservation of 5 o'clock, but because of the traffic we were 15 minutes. The food was great. Huge portions. Keya was an excellent server. The drinks were great. The only thing was that they were from some appetizers, but they have other options with him. Thank you. We'll be back.

1 /5 Rating average

It was closed! No notification. No signage. Just...closed. I think it's still in operation, but you couldn't have proven it by the looks of the place. DON'T TAKE RESERVATIONS IF YOU ARENT GOING TO BE OPEN!!!!

1 /5 Rating average

Went here for a graduation celebration. Made reservations for 8 people and we were the first people in the establishment. It took over an hour to get our food and we watched as smaller parties arrived, ate and left.When we eventually got the food, the graduate didn’t get their meal till another 30 minutes after everyone else in our party. So everyone felt bad at the table and it threw the whole vibe off. Waitress knew who was the graduate too.Then when the check came, that ended up being another issue. We understood the 20% surcharge for parties greater than 7. No issue with that at all. But then they charged us another 3% 5% 15%. Spoke with two separate waiters, and the bartender and neither couldn’t explain it. The had to keep going to the kitchen to ask the “chef” what the extra charges were. And it was a different story each time someone tried to explain it. I got so upset and caught such a bad headache (which could have been from the salty food) I just paid and left.All around terrible experience that left the whole party feeling cheated and made the staff seem shady. Never again. And I’ll ensure to spread the word so no one else is “suckered” at “suckerfree”.The food was way too salty and very forgettable.*edit since the owner commented on my review.I see your math being explained now.1. You also added another 3% surcharge on top of the “20%”. Still I have no clue what that’s for. I’ve never seen such confusion on a check in my 38 years.2. 3 of YOUR employees couldn’t explain the receipt to me. And they continually apologized to me, and said they were gonna figure it out. Then took the receipt to the kitchen twice to get a better answer. One of the waiters said it was because of inflation and the rising cost of food. So there must be a lack of training at your establishment.3. You never addressed the poor and slow service at your establishment. Which was one of my concerns. And based off the other reviews, I don’t think you could care any less about your place being a hit or miss.